My family thought I had gone off the deep end when I mentioned I wanted to try making matzoh. I'm glad I did, It was fun project to do with my almost (one tiny more day) 3 year old.
3 parts flour
1 part cold water
Mix flour and water together in a stand mixer with dough hook.
If mixture seems dry, add a tablespoon of cold water at a time till it comes together.
If mixture seems to wet, add a little more flour till it come together.
Place on a floured surface and roll baby roll. You want to make it as thin as humanly possible.
Finally poke with a fork all over and bake in a 425 degree F oven till golden brown.